Note to myself about this easy to make muffin recipe
Ingredients
1 Cup Sugar
1 Stick Butter (Room Temp)
4 Small OR 3 Large Banana’s
1 Egg
1/4 tsp salt
1/4 tsp baking soda
1/2 tsp nutmeg
1 Cup flour
Method
Start oven at 350F
Cream together the sugar and butter
Mash the bananas, but not completely. Leave it lumpy
Add the banana’s to the mixture
Integrate the flour into the cream mixture slowly and don’t over mix.
Pour the mixture into muffin tray, and bake for 20-25 minutes, or until golden brown.